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GREEN BOTANICA / THE COLLECTION

Makrut Lime Peel PowderMakrut Lime Peel Powder — Green Botanica, product image 1Makrut Lime Peel Powder — Green Botanica, product image 2Makrut Lime Peel Powder — Green Botanica, product image 3Makrut Lime Peel Powder — Green Botanica, product image 4Makrut Lime Peel Powder — Green Botanica, product image 5Makrut Lime Peel Powder — Green Botanica, product image 6Makrut Lime Peel Powder — Green Botanica, product image 7Makrut Lime Peel Powder — Green Botanica, product image 8Makrut Lime Peel Powder — Green Botanica, product image 9

Thai pantry

Makrut Lime Peel Powder

€4,90

Ground makrut lime rind with a concentrated citrus aroma. A fragrant pantry ingredient for Thai curry pastes, marinades and coconut sauces.

Flavour & character

Bright citrus · aromatic · slightly bitter

How to use

Stir a small amount into curry pastes, marinades, spice rubs or coconut sauces. Adjust to taste: the aromatic peel is concentrated and a little goes a long way.

Ingredients

100% dried makrut lime peel powder (Citrus hystrix). No additives or fillers.

Origin & packing

Origin: Thailand. Packed in small batches in Latvia.

Storage

Store in a cool, dry place away from direct sunlight. Reseal the pouch tightly after opening.

Good to know

This product is made from the fruit peel, not the leaf. Also known as kaffir lime rind.

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